Seed Bread
Bake mode
Enable JavaScript to keep the screen on while baking.
350ml water
2 tablespoons olive oil
1 tablespoon sugar
1½ teaspoons salt
240g high grade flour
240g wholemeal flour
1 tablespoon sunflower seeds
1 tablespoon pumpkin seeds
1 tablespoon chia seeds
1 tablespoon poppy seeds
1 tablespoon sesame seeds
1 teaspoon instant yeast
Menu '04', L size
:
AM
PM
Bread Minutes
Recipes